One of my first Pinterest success stories! The title is a little deceiving in the 'caramel' part. The 'caramel' is actually melted butterscotch chips. These are so yummy and sure to be a hit if you need a cute treat for a halloween party this week!
2 bags of butterscotch chips
Picks to serve them with
Granny Smith Apples (I used 6 and made 2 pans full)
1. Spray a pan with non-stick spray.
2. Melt the butterscotch chips in a bowl in the microwave. (We added a tiny drop of olive oil to make the consistency easier to work with.)
3. Scoop the apple bites out with a melon baller as pictured in pic #1.
4. Swirl the apple bite in the butterscotch, dip in sprinkles, and place on the pan to harden.
5. Enjoy the yumminess!
If you are a stickler for real caramel then you can freeze the apple bites after dipping them in chocolate, and then stick the chocolate covered apple bites in caramel. If you don't use the chocolate first then the caramel won't stick. (Hence the butterscotch substitute).